Wednesday, January 25, 2012

r i c e p u d d i n '

A few weeks ago my sister got her wisdom teeth taken out, which meant soft foods for easy chewing. How did this apply to me making rice pudding? Not much. It just sounded like a good excuse to make it, but really we had too much milk at home and I wanted to try making it. Excuse enough for me!

General ingredients included uncooked white rice, whole milk, vanilla extract, salt, cinnamon, and sugar. I added a melted chocolate shell on the bottom (that can't be seen) before pouring down the hot rice mixture, but found later that the chocolate wasn't necessary at all.

Have a blessed rest of the week! In a recent quiet time God spoke to me through Ephesians 2:8-10  :)
"8 For it is by grace you have been saved, through faith—and this is not from yourselves, it is the gift of God— 9 not by works, so that no one can boast. 10 For we are God’s handiwork, created in Christ Jesus to do good works, which God prepared in advance for us to do."

lots of lovee

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